pH 7.00 Buffer Solution for Total Acidity for Wine Analysis - HI84102-60
$0.00
Còn hàng
HI84102-60 is a pH 7.00 calibration buffer solution. Hanna calibration buffers have the lot number and expiration date clearly marked on the label and are air tight with a tamper-proof seal to ensure the quality of the solution. Hanna’s line of calibration buffers have been specially formulated to have an expiration of 5 years from the date of manufacture for an unopened bottle.
- Accuracy of ±0.01 pH @ 25℃
- Temperature chart of the actual pH value at various temperatures printed on each bottle
- Air tight bottle with tamper-proof seal to ensure quality
HI84102-60 is a pH 7.00 calibration buffer produced in accordance with ISO 3696/BS3978 standards using high purity salts, deionized water, certified weight-checked balances, and Class A glassware in a temperature controlled environment monitored with certified thermometers. Reported values are accurate to ±0.01 pH @ 25℃ and are traceable to NIST Standard Reference Materials (SRMs).
Air tight bottle with tamper-proof seal
- Ensures quality and freshness of solution
Each bottle marked with lot number and expiration date
- Hanna buffers are specially formulated to have an expiration of 5 years from manufacture for an unopened bottle
This pH 7.00 buffer solution is dyed green for easy identification
- Easy to identify which buffer is being used for calibration
| SKU | HI84102-60 |
| Name | pH 7.00 Buffer Solution for Total Acidity for Wine Analysis – HI84102-60 |
| Description | pH 7.00 Buffer Solution for Total Acidity for Wine Analysis |
| Certificate of Analysis | no |
| pH Accuracy | ±0.01 pH @ 25°C |
| pH Value @ 25°C | 7.00 |
| Package | bottle |
| Quantity | 1 |
| Size | 500 mL |
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